When last I wrote, we had just boarded Vista and been through a beautiful embarkation. When we left the hotel in three separate Ubers, we truly believed we would not be boarding until at least 1:30 or 2:00. But about halfway through our Uber ride (Kathleen, Jocelyn and I), my brother texted that they were letting anyone on and should they go through. We said to hang on; we would be right there. The cruise port was only a 10-minute drive from the hotel. But by the time we got there, the others had gone through and were waiting to board the ship.
We got in line (which was a little longer by then) and were also on board within ten minutes. The port of Montreal is the EXACT opposite of the port of Vancouver, where on our last cruise in May, embarkation had taken three hours and forty-five minutes (you can read about that fiasco here).
When we reached the inside of the ship, we were met by an officer who asked for our key cards (which came to us in a really cool little leatherette folder) so he could see where our muster stations were. We had already watched the video at home when we did our check-in and again a few days later when they sent another reminder (I think we got about five e-mail reminders to watch the video). The officer directed us to our muster station (we were in the main dining room), and we headed there immediately, got our key cards scanned and as far as Oceania was concerned, we were through with them until we sailed the next afternoon. We headed up to the buffet for lunch, where the rest of the gang was holding a table for seven for us, and we started to sample the amazing food that Oceania calls “the best at sea.” Just a note here. I could start going on and on about the food here, but I am going to do a complete post on the culinary glory that is Vista cuisine (at least so far).
Our stateroom–Concierge Verandah 9118
When we boarded, we were told that our suites would be ready by 2:00 p.m. and the rest of the staterooms soon after. But about halfway through lunch (close to 1:00), there was an announcement that suites (not us) were ready. We were in a Concierge verandah, and they announced that those would be available by 2:00 and the rest of the staterooms by 3:00. Lo and behold, at around 1:30, there was an announcement that our staterooms were ready. It was then I realized what had happened with our embarkation time, and what was now true about stateroom readiness was that Oceania was one smart cruise line. They were practicing one of the greatest marketing tools known to business: underpromise and over-deliver. Tell us things will be bad; we grumble a little and then be a hero by getting them done a lot better. It’s impressive to me and something I love to have happen. Should they not have been able to deliver early, they were fine. I had already grumbled.
But getting back to our stateroom, we are in Concierge Verandah 9118, which is aft of amidships on deck nine. We had read that the staterooms were pretty large, and our last stateroom on HAL’s Koningsdam was only 185 square feet, so we thought these would be much bigger at 250 square feet, but honestly, they don’t feel any bigger. Sadly, we have been spoiled by our last three major cruises. In July of 2021, our first cruise back after the pandemic shut down was on Celebrity’s Flora in the Galapagos. Those staterooms are HUGE—almost suite size (330 square feet). Then we were lucky enough to snag a Neptune Suite on HAL’s Nieuw Statendam, and they are even bigger (380 square feet). And last year, we did 21 nights on Viking Ocean in a Penthouse Veranda, and it was smaller than the Neptune but much larger than we are now (338 square feet).
I am only really concerned about the comparison to Viking Ocean because we are VERY loyal cruisers (as evidenced by our 20+ Celebrity cruises), and we are looking for our next cruise line to give our loyalty to, and the stateroom we are in now is just about the same daily price as the much larger one we had on Viking Sky. Not only was it larger and had about 3x the storage space (the worst part of our current stateroom) and about the same size bathroom. The shower is bigger, but not by enough that I noticed it. But where we have a tiny couch and the usual oval miniature coffee table today in 9118, on Viking, we had a full-size couch and coffee table plus plenty of room between the bed and a full-size dresser/desk. Let’s look at some room photos instead of continuing with the comparison. And I apologize for the fact that I took the pics after we had unpacked. I usually get them right away, but because Jocelyn was in a regular verandah stateroom, she came down to ours while Kathleen unpacked, and I walked around the ship taking photos.
BTW: No admonition on looking at these on a cell phone. Feel free. Not my best photography. And if you click the first one, they play as a slideshow. If you can’t read the captions, do the slideshow and if they are still cutoff, click the i in the circle.
A great feature of the stateroom that I almost forgot is the huge (for this size room) television. There are a lot of choices on this Smart-TV. Free movies, TV shows, A great bridge cam, two maps—one interactive, a music library, ship info and of course you can check your ship account as well.
One other thing that is kind of a pain. If you cruise, you know where your big suitcases go when you are done unpacking them—under your bed. You can’t slide large suitcases under these beds. They are too low. We were kind of worried about that until Mike told us that you could ask your stateroom attendant to put them under there for you. They have a special tool that lifts the beds. Sorry, but that’s poor planning on Oceania’s end. I mean, buy a bed that’s a little higher (like every other cruise line).
All in all, we feel like this Concierge Verandah stateroom is a poor value when compared to a similar-priced Penthouse Verandah stateroom on Viking Ocean. Score one for Viking. But that might be the only one. Stay tuned.
I have been black and blue in some spot, somewhere, almost all my life from too intimate contacts with my own furniture.
—Frank Lloyd Wright
Sounds and looks like a great start to me……. I’m wondering about the boarding in Vcr now next week. Lol I didn’t click the link to that for obvious reasons. Carry on carrying on.
Bob! Don’t worry too much about embarkation in Vancouver. . . We boarded on the 1st and it was about an hour for us. That included clearing customs. Fraser says that was 45 minutes too long. Now there were only 800 passengers getting on so that could have been a factor.